Natalie Solent

Politics, news, libertarianism, Science Fiction, religion, sewing. You got a problem, bud? I like sewing.

E-mail: nataliesolent-at-aol-dot-com (I assume it's OK to quote senders by name.)

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I also sometimes write for Samizdata and Biased BBC.)


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Sunday, February 24, 2013
 
The British ruling class are no longer good sports

The typical member of the British ruling class of yesteryear was complacent, arrogant, and a hypocrite. However his public school had at least imbued him with one particular virtue, or, failing that, had imbued him with the desire to appear to have that one virtue, which does well enough for most purposes. He wanted to be seen as a good sport. A chap who played the game. A chap who would not shoot a sitting duck or a grouse out of season, and who would never hit anyone who by reason of sex, age or any other cause, could not hit back.

We have dispensed with all that foolishness now.

It is contempt of court for a juror to ever to describe the deliberations of the jury of which he or she was a member. Thus the members of the jury held up to public scorn ("...a fundamental deficit in understanding ... in 30 years of criminal trials I have never come across this at this stage, never") by Mr Justice Sweeney for asking stupid questions cannot defend themselves.

Not playing the game, sir, not playing the game at all.

Related: Sexual and financial privacy and the bully pulpit.



Thursday, February 14, 2013
 
EU nagging put nag in your burger

"More regulation" is the cry in every gagging throat, following the revelation that numerous cheap meat dishes in several supermarkets that were labelled as beef or lamb actually contained horsemeat.

Regulation caused the problem in the first place.

From today's Times (subscriber only):

The Government knew last summer that a sudden ban on cheap British beef and lamb meant it was “inevitable” that unlawful meat would be imported from Europe.
Unintended consequences, again. It would make a horse laugh.
Jim Paice, the former Agriculture Minister, warned the committee last summer that unlawful meat would be imported from Europe as manufacturers sought cheap sources to make up for banned British supplies.

The warning came after the FSA [Food Standards Agency] suddenly told meat processors to halt the production of “desinewed” beef and lamb, which was used in tens of millions of ready meals, burgers and kebabs each year, after orders from European Commission inspectors.

The committee demanded in July last year that the Government set out its plans to prevent illegal imports, stating: “The Agriculture Minister’s evidence suggested that it was inevitable that wrongly labelled or unlawful meat products would be importing into the UK to replace UK produced desinewed meat.”

Emphasis added. Do not, however, expect this aspect to be emphasised in the Radio 4 Food Programme. I could be proved wrong; there is a podcast here which I am not in the mood to listen to, but so far the BBC's coverage has been a relentless flow of, if you will forgive yet another revolting processed meat metaphor, pink slime.